A compelling new peer-reviewed report from two U.S. scientists argues that increased use of Monsanto’s glyphosate herbicide (trade name Roundup) could be the cause of the epidemic of symptoms labeled as “gluten intolerance.”
Don’t panic — but read this. You can follow through the whole longer paper.
Roundup — it’s Monsanto’s weed killer. Roundup resistant – Monsanto has patented seeds that grow plants that you can spray with Roundup and they’re fine with it, but the weeds around them just die. It seemed like a good idea to them at the time but now Roundup is a growing toxicity threat — you are eating it, you are breathing it, it is nearly unavoidable.
And perhaps it’s even worse than that. Check out the article.